The importance of points of sale for an excellent cup!

Today, the act of drinking specialty coffee is increasingly common and accessible to everyone. Commercial coffee, the so-called "cafezinho," is losing consumers. Thanks to the sensory development of those who savor a specialty product, those who perceive these flavors are driving coffee shops around the world, in addition to enhancing the culture surrounding the act of drinking a...

30June
2024
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Aromas, flavors and coffee shops

We can't forget the old cloth strainer, the enameled iron teapot, and the porcelain cup that transport us to ancient traditions, bring back childhood memories, and remind us of the grand finale of a Sunday afternoon. However, when it comes to filtered coffee, comfortable armchairs, soft lighting, wide marble countertops, and round tables come into play, creating a welcoming atmosphere.

30June
2024
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Climate, soil and temperature of the Cerrado Mineiro

It's no coincidence that specialty coffee producers, prized for their intense flavor and aroma, chose the Cerrado Mineiro region for their cultivation. Comprising 55 municipalities located in the northwest of the state of Minas Gerais, the region has a unique, innovative, and technologically advanced planting method.

30June
2024
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The Company and Family Members

Family-owned businesses dominate the economy worldwide. Conducted by PwC, a global multinational provider of professional services in the auditing and consulting sectors, the "Family Business Survey" study shows Brazil to be a country with outstanding performance, surpassing the global average, and with an estimated...

30June
2024
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